Crème Brûlée

Crème brûlée, also known as burned cream, burnt cream or Trinity cream, and similar to crema catalana, is a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar. I love this dessert. A very rich custard with a burnt caramelized sugar on top of it. I N G R…

Udang Goreng Mentega Kecap

Udang Goreng Kecap Mentega and Jam Cookies 😊 Udang means Shrimp and these shrimp I fried with some spices before I added the butter and sweet soya sauce. When I lived in Indonesia we have an older woman whom I used to called her “Mbok” My mbok used to cook for us and She taught…

God Jul 2020

God Jul ❤ Nu äter vi julbord Every year We celebrate Christmas in Swedish way. Julbord is a “must” in our home! With guests or without 🥰 We only cook what we eat, the real julbord has more dishes on the table. Julskinka (Christmas Ham) Köttbullar (Meatballs), Prinskorv (sausages), Brusselskål (sprout), Revben (Ribs), Potato Gratin…

Ayam Rica Rica

Ayam Rica-rica (or sometimes simply called rica) is a type of Southeast Asian hot and spicy bumbu (spice mixture) found in Manado cuisine of North Sulawesi, Indonesia. Rica-rica uses much chopped or ground red and green chili peppers, bird’s eye chili, shallots, garlic, ginger, and a pinch of salt and sugar. Such grounded spices are cooked in coconut oil and mixed with lime leaf, bruised lemongrass and lime juice. In Indonesia it is a popular…

Vårullar försäljning för Halmia U16

Hej,Nu erbjuder jag att sälja goda vårrullar för att hjälpa ungdomarna från Halmia U16 och all försäljning går direkt till laget. 🙏👍 Supergott att fritera alternativt steka i olja. Kanske innan julmaten tar överhand? Vårrullar med kyckling och grönsaker – 250kr för 20st Vegetariska vårullar – 200kr för 20st. Skriv gärna vid allergisk 🤗 Som…

Glögg

Nu dricker vi glögg vid första Advent! Glögg is a spiced, usually alcoholic, mulled wine or spirit. It is a traditional Scandinavian drink during winter, especially around Christmas. Glögg recipes vary widely; variations commonly start with white or sweet wine or spirits such as brandy or cognac. The production of glögg begins by boiling water…

Pineapple Tart – Nastar

The other day, my husband asked me to bake some Christmas cookies. In Indonesia we have severals Christmas or Eid Mubarak’s cookies. One of them is this Pineapple Tart or Nastar. This weekend I started with this one.These cookies one of my family’s favorite. I still remember when I was younger, my mom baked these…

Japanese Milk Bread

It’s been a while I haven’t baked any bread. Today I did Japanese Milk Bread, which is so soft, chewy and so good! These bread reminds me of my childhood snack. Normally in In Indonesia the bread filled with meat, chicken, coconut flakes, chocolate, cheese or sausages. And they are awesome. A man who ride…

Halmstad Crush

My work buddy @oden76 gave me tips to buy this Halmstad Crush – Mango Passion Cider and this one tasted is so damn good ! You can’t even taste the alcohol , it was just like drinking soda 🤭 For those who loves sweet cider, try them 👍you will love it ❤ Before that I had a video chat…

Vegetables Fritters

This vegetables fritters is so famous among the Indonesians. The crispiness of the vegetables makes you want to eat more and taste even better with thai chili ! This recipe I got it from my dear friend, Ika Jaeger from her instagram story! You can choose any vegetables you want to add for this I…