These pickled red onions its so good for your burger, meatballs or any other dish! I have them always in my fridge cause my daughter loves them..
Very simple and easy to make!
I N G R E D I E N T S
- Red Onions
- Salt
- Pepper
- Sugar
- Vinegar
H O W T O P R E P A R E
- Peel, divide and slice the onions into thin slices
- Boil sugar, vinegar and water in a saucepan
- Peel off the heat and place the onion in the saucepan
- Allow to cool in the law. Turn around now and then
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Published by Edeline Marta
My name is Edeline Marta Teintang. I was born in Surabaya Indonesia but now living in Sweden.
I am married and have 3 beautiful children. I am not a chef, I am just a working mom who loves cook and bake for my family and friends. I am not a pro yet, I am still learning everyday with my cooking and baking.
Like Om William Wongso told us “Practise makes you perfect”
So do not afraid to fail to create a delicious meal or cake, just keep trying until you achieve it !
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