Everyday Life

Saturday with my girls

Posted by Edeline Marta on September 12, 2020September 13, 2020

Today’s meet was not planned. I had some business with my girls Atu and Dita regarding my @dapurkornhills. Anyway, I did cook some dishes for today and we of course we had a fabulous time like always.

Thank you for today ladies 😍 @misspratiwi @ditatherning @momcecistella .. too bad we didn’t take picture with you, next time ok 😘 Today’s lunch was Nasi Padang and Sate Padang and we closed it with Blueberries pie of course. Dita found a great white wine for matching our dishes, it was Turckheim Pinot Gris. Well done, Dita!

Nasi padang is a Minangkabau steamed rice served with various choices of pre-cooked dishes originating from West Sumatra, Indonesia. It is named after the city Padang, capital of West Sumatra province. My version is white rice, beef rendang, ayam pop, gulai telur (egg curry) gulai kale (kale curry) and sambal lado hijau 😍

Published by Edeline Marta

My name is Edeline Marta Teintang. I was born in Surabaya Indonesia but now living in Sweden. I am married and have 3 beautiful children. I am not a chef, I am just a working mom who loves cook and bake for my family and friends. I am not a pro yet, I am still learning everyday with my cooking and baking. Like Om William Wongso told us “Practise makes you perfect” So do not afraid to fail to create a delicious meal or cake, just keep trying until you achieve it ! View all posts by Edeline Marta