When you have extra apples at home you can bake them into Apple Cake and have them either with ice cream or vanilla sauce 🙂

Don’t use Granny Smith for this, use sweet apples instead 🙂

I N G R E D I E N T S

• 6 Red Apples, use the sweet apples don’t use granny smith for these
• 200gr Milk
• 400gr flour
• 2, tsp baking powder
• 2,5tsp vanilla sugar
• 3 eggs
• 350gr sugar
• 250gr melted Margarin

Preheat Oven to 185C.

Grease your tin form with butter and flour.

H O W T O P R E P A R E

• Peel your apples and slice them thin
• Then beat the eggs and sugar
• Put in all the ingredients
• Then add melted margarin and mix them slowly
• Pour into you baking form and bake it for 35 minutes
• When its done, serve with Vanilla Sauce