Nah nah… kalian liat kan perbedaan antara 2 rendang ini? Yang foto kedua coklat gelap dan yg foto ketiga agak merah. Dimanakah kesalahan saya? Saya panik sesaat karena melihat hasil rendang saya kok merah? Langsung saya kontak Pepy @indonesiaeats dan bertanya dimana ya salahnya? Berpikir bawang, cabe , santan semua sama.. Saya sudah bikin rendang…
Category: Miscellaneous
DIY Green Pesto
Alright, making your own pesto, is not that hard actually ! I just picked some basils from my little garden I have back at my apartment. I saw that I have some green bell peppers and white fatali, so I decided to include it into my pesto. Since I don’t have any pine nuts at…
4 Basic Indonesian Spices
4 Basic spices that are always in my fridge. Red Seasoning, White Seasoning, Chopped Garlic and Onion Oil. Actually there are 5, but you just haven’t had time to make the Yellow Seasoning yet. Now if I make it with the recipe below Bumbu Dasar Merah: Indonesian Basic Red Spices PasteBlender finely onion & white…
Peanut Sauce
DIY (Do It Yourself) Peanut Sauce.Peanut Sauce can cause you alot of money,. Here in Halmstad can cost you around 90kr per bag. I prefer to make my own Peanut sauce for my Chicken Satay 😉 I N G R E D I E N T S Peanuts – you can buy without the skin at…