Open Order

Great News! Dapur Kornhills is now accepting orders on food.

Prices do not include postal fees.

Using only Swedish Meat!

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BEEF RENDANG
A flavorful West Sumatran dry caralamized curry that’s made with beef, that’s cooked together with a spice paste and coconut milk until fork-tender. 

Minimun order 1kg – 500SEK

ONION/PARSLEY CHIPS
Homemade onion/parsley chips. Deep fried and very crispy and tasty

Minimum order 500gr – 100SEK

SATE PADANG LIDAH
Sate padang is a speciality satay from Minangkabau cuisine, made from beef tounge cut into small cubes with spicy sauce on top. Its main characteristic is the thick yellow sauce made from rice flour mixed with beef broth, turmeric, ginger, garlic, coriander, galangal root, cumin, curry powder and salt.

Minimum order 1 portion (5pcs) – 85SEK

DENDENG BALADO
is a speciality from Padang, West Sumatra, made from beef which is thinly cut then dried and fried before adding chillies and other ingredients.

Minimum order 1kg – 500SEK

CHICKEN SPRING ROLLS
 It is often served as an appetizer or snack, and might be served deep fried. Filled with minced chicked, carrots and cabbages

Minimum order 20 pieces – 250SEK

VEGETABLES SPRING ROLLS
 It is often served as an appetizer or snack, and might be served deep fried. Filled with minced carrots, bean sprouts and cabbages

Minimum order 20 pieces – 160SEK