I N G R E D I E N T S H O W T O P R E P A R E
Tag: coklat
Chocolate Babka
I was browsing recipe for Brioche the other but then I found this Chocolate Babka recipe. Babka originated in the Jewish communities of Eastern Europe in the early 19th century. Part bread, part cake, the name is thought to derive from a popular Easter cake made in Poland called “baba” which means “grandmother” in Polish. The recipe is…
Moist Chocolate Cake
Nothing beats a really juicy chocolate cake that just melts in your mouth. The cake is so moist that they just melt in your mouth and you do not get enough. I N G R E D I E N T S C H O C O L A T E C A K E…
Chocolate Ganache
This recipe I got it from Preppykitchen, since I am so in love everything with chocolate so Chocolate Ganache is a must for any chocolate cake I bake 🙂 I N G R E D I E N T S 1 cup chocolate 175g, semisweet or bittersweet 1/2 cup cream 120mL 1 tsp vanilla extract 5mL, optional H O W T O P R…
Cream Cheese Brownies
There are so many types of brownies, but one of my favorites is this Cream Cheese Brownies which combine a dense brownie with a cream cheese on top of it. Bite into one and you are sure to notice how the tanginess of the cream cheese so nicely tempers the deep richness and soft of…
Chocolate Vanilla Panna Cotta
Panna cotta (Italian for “cooked cream”) is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings. In this recipe I made with chocolate vanilla flavour, you can just change if you want to make with berries or other taste. I N G R E D I E N T S V…
Fudgie Brownies
“I love almost everything with chocolate” Brownies come in so many different varieties and flavors, it would be tough to lump them all into the same category. Frosted or unfrosted? Plain or with nuts? Double or triple chocolate? Cream cheese? Mint? Peanut butter? Raspberry? The possibilities are endless. Brownie textures fall into three general camps…Cakey,…