Is there anything better than soft cake with chocolate glaze and coconut flakes on top? With this recipe, you can easily make really juicy cakes that are suitable for all occasions. I bake the recipe in a long pan with the dimensions 30×40 cm, which gives 24 pieces. If you want to bake the cake…
Tag: kokos
Lupis Ketan
Lupis (sometimes lopis) is an Indonesian traditional sweet cake made of glutinous rice. Lupis can be sweetened more with shredded coconut topped with a thick palm sugar syrup.It is usually eaten as a breakfast or side dish in the evening tea time. Lupis is often found in traditional markets throughout Indonesia, and in Javanese area, especially in the middle and eastern of Java. Since I…
Kladdkaka med kokostosca – Fudge brownies with tosca coconut
These fudgie brownies with tosca coconut topping is so good. Perfect cake for your tea time ! I N G R E D I E N T S B R O W N I E S 225gr butter 3.5 dl granulated sugar 2.25dl brown sugar 1 tablespoon vanilla sugar 4 large eggs 3.5 dl flour…
Kue Putri Ayu
Kue Putri Ayu – Steamed Pandan Coconut Cakes. The flavour combination of pandan and coconut never fails! These kue is also one of my favorites kue for my tea time. These spongey cakes are a delightful combination of salty and sweet—salty from the coconut mixture on top and sweet from the pandan leaves on the…
Dapur Kornhills 