Donkatsu (돈까스), commonly also spelled as tonkatsu, don-gaseu, or don-kkaseu, is a breaded pork cutlet deep fried in vegetable oil. The dish in Japanese roughly translates to “pork fry.” While the dish originated from Japan, the dish crossed the sea to Korea during the Japanese occupation in the early 1900s. Since then, Koreans have adopted and…
Tag: korea
Dalgona Coffee
WHAT IS DALGONA COFFEE Essentially, dalgona coffee (달고나 커피) is whipped coffee. It is made with 4 simple ingredients – instant coffee, sugar, hot water and milk. Coffee, sugar and hot water is added into a bowl and whisked until it reaches creamy, velvety and stiff peak status. This whipped coffee is then dolloped onto…
Korean Garlic Cheese Bread
Finally I had time to rebaked this viral Korean Garlic Cheese Bread 🤭 In Sweden we also had this kind of bread but we fill it with sweet cream cheese and done it in rectangles instead round buns. These bread is so delicious and very tempting, the combination between the butter, parsley, garlic, cream cheese…
Dapur Kornhills 